At Saltgrass Steak House, visitors can choose from several toppings that are rare elsewhere. Saltgrass serves three major toppings.
Many steakhouse companies employ basic toppings like garlic butter, blue cheese, and giant shrimp on their steaks and chops.
The high-end restaurant chain has more butter and sauce toppings than most others on this list. Béarnaise Sauce, Bordelaise Butter, and Black Truffle Butter are available.
The informal restaurant establishment is noted for its fishbowl margaritas and line-dancing waiters as well as its hand-cut steaks.
Black Angus Steakhouse has the perfect mushroom sauce or topping for your steak. The restaurant offers several variants of this ingredient to enhance steak orders.
Those seeking a signature steakhouse experience can visit Fleming's Prime Steakhouse if nearby. The menu offers USDA Prime and traditional steak cuts.
Outback Steakhouse's Bloomin' Onion and other cheap, casual-style dishes have kept patrons coming back. The menu's rare steak toppings are also noteworthy.
The Palm may not be America's largest steakhouse chain, but hungry customers love it. All steaks and chops can be topped with wonderful ingredients.